Agave Sunset Cocktail Event; Immerse in the Mexican tradition at the Holiday Inn Resort Aruba

The Holiday Inn Resort Aruba held a private tasting to introduce its versatile menu to the press and media. The evening started in a lively ambience outside Agave Mexican Cuisine with a modern rustic chic set-up, topped by colorful centerpieces depicting the Mexican vibrant culture, brightened up by outdoor screens showing the culinary options available at the restaurant, and a vivacious DJ to make this evening an unforgettable one for all its attendees. To prime the invitees’ taste buds for a flavorful journey they were welcomed with carefully crafted Mexican cocktails including the Mexican Mule, a Very Berry Margarita, an Oaxaca cocktail, and Caipiroska in Tulum. The mood at sunset was so pleasant the attendees had to be persuaded to continue the conversation inside Agave restaurant to give onset to the tasting. After an introductory speech by the hotel’s Sales & Marketing Director Eva Ruiz, it was time to give the culinary options a chance to shine, their executive chef Aldwin Donata addressed the audience to describe each dish and decode what inspired him to create the mixture of flavors and textures present in dishes such as the Croquetas de Elote, Guacamole de la Doña, Tostaditas de Pulpo, Veganos, and Tres Leches Con Maracuyá.

At the end of the night the attendees enjoyed a truly unique Mexican experience and were enthusiastic to share this hidden gem at the Holiday Inn Resort Aruba with friends and family as another spot to immerse in traditional Mexican flavors.